Food Menu
Shareables
House Made Chips
served with
Salsa $8 | Queso $9 | Guacamole $10
Dip Trio
House made chips with salsa, queso, and guacamole
$18
Slider Trio
1 brisket, 1 chicken, & 1 pulled pork slider. Topped with slaw
$18
Lollipop Chicken
Four fresh chicken legs specially prepared and seasoned, then smoked to perfection
$18
Personal Trash Can Nachos
Smoked pulled pork, queso, salsa, lettuce, sour cream, banana peppers & fresh guacamole
$18 | Sub Brisket add $4 | Double the Pork add $8 | Double the Brisket add $12
Shareable Trash Can Nachos
Smoked pulled pork, queso, salsa, lettuce, sour cream, banana peppers & fresh guacamole
$25 | Sub Brisket add $4 | Double the Pork add $8 | Double the Brisket add $12
Pork Belly Burnt Ends
Tossed in house made honey bbq sauce
$17
Soups
Smokey’s Brisket Chili
Award winning recipe made in house topped with cheese
$12
Broccoli Cheddar
Creamy cheddar soup loaded with broccoli
$10
Chicken Enchilada
Traditional mexican soup
$10
Off The Smoker
Served with Your Choice of One Side
Rack of Ribs
Carolina rub
$38
1/2 Rack of Ribs
Carolina rub
$28
Half Chicken
Apple smoked
$24
Brisket
16 hour slow-smoked
$26
Pork Butt
Hickory Smoked
$19
Smoked Sausage
A blend of smoked polish sausage, pork, and veal
$19
Smoked Turkey
Sliced white meat turkey breast
$22
Pick 2, 3 or 4
Pick From:
1/3 Rack of Rib 1/4 Chicken (White or Dark) 1/3 lb. Brisket 1/3 lb. Pork Butt 1/3 lb. Smoked Turkey
1/3 Rack of Rib 1/4 Chicken (White or Dark) 1/3 lb. Brisket 1/3 lb. Pork Butt 1/3 lb. Smoked Turkey
Pick 2 (includes 1 side) $35 | Pick 3 (includes 2 side) $44 | Pick 4 (includes 2 side) $49
Mexican
Smokey’s Burrito
Chicken, pulled pork, or vegetarian stuffed with salsa, lettuce, mixed cheese, spanish rice & refried beans, and served with mexican street corn
$18 | Sub Brisket $2 | Add Queso $3
Fajitas
1/2 lb. of marinated steak or chicken served with rice, sautéed peppers and onions, guacamole, sour cream, and steamed flour tortillas
$24
2 Crispy Flour Tacos
Chicken, pulled pork, or fish topped with salsa, lettuce, & mixed cheese served with refried beans & spanish rice
$15 | Brisket Add $1
Trash Can Nachos
Piled high with pulled pork, queso, salsa, lettuce, sour cream, banana peppers & fresh guacamole
$25 | Brisket add $2 | Double the Pork add $8 | Double the Brisket add $12
Salads
Rotating Seasonal Salad
Ask your server about the current seasonal salad.
$12 | Add Fajita Chicken $7 | Add Steak $8
Classic Wedge
Iceberg lettuce topped with house made bleu cheese dressing, crumbled bacon and diced tomato
$16
Sandwiches
All Sandwiches are served with a Pickle Spear and Chips | Add a side for $4
Pulled Pork
On a toasted stout beer bun, topped with slaw
$16
Pulled Chicken
On a toasted stout beer bun, topped with slaw
$16
Smoked Brisket
On a toasted stout beer bun, topped with slaw
$17
Burger
1/2 lb brisket and chuck blend burger on a toasted stout beer bun topped with lettuce, tomato, & onion
$19 | Add Bacon $1.50 | Add Cheese $1
Wraps
Pulled Chicken Caesar
Flour tortilla, romaine, parmesan cheese & caesar dressing
$18
Pulled Pork
Flour tortilla, lettuce, tomato, mixed cheese & carolina sauce
$18
Smoked Turkey
Flour tortilla, lettuce, tomato, mixed cheese, crumbled bacon, and ranch dressing
$18
Sides
$6 each OR choose any 3 for $18
Grandma’s Baked Beans
Pulled pork, tomato & brown sugar
Refried Beans
Brussel Sprouts
Balsamic glazed & parmesan dusted
House made Creamy Coleslaw
Corn Bread
House Made Macaroni & Cheese
Lightly smoked & made with aged white cheddar cheese
Smokey’s Potato Salad
Sweet Potato Waffle Fries
Dusted with maple cinnamon sprinkles
Waffle Fries
Lightly Salted
Mexican Street Corn
Whole kernel corn with the perfect blend of sweet peppers seasoning and queso fresco cheese
Mexican Rice
Just for the Kids
Served with Waffle Fries
Chicken Tenders
(2)
$12
Cheese Quesadilla
$12
Non-Alcoholic Drinks
Drinks
Coke, Coke Zero, Cherry Coke, Ginger Ale, Sprite, Lemonade, Iced Tea, Arnold Palmer, Coffee
$4
Jarritos Soda
Tamarindo, strawberry, or pineapple
$3.75
Horchata
$3.75
(V) = Vegetarian (VG) = Vegan
*Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, or eggs may increase your risk of foodborne illness.